HUMMUS

Home made hummus. Easy to make, tastes better, fresh, creamy and yummy.

1 can garbanzo beans drained and rinsed

2 tablespoons sesame seeds

2/3 cloves garlic

2 tablespoon’s lemon juice

1/2 teaspoon cumin powder

1 teaspoon cayenne powder

2 tablespoons extra virgin olive oil

3/4 teaspoon salt

1/3 cup water

Place garbanzo beans, salt, cumin powder, garlic, cayenne powder, sesame seeds lemon juice and water in the food processor and give it a few pulses for about 30 seconds. While blending, drizzle oil and blend until you get nice and smooth consistency. Remove in a bowl and serve as dip or eat with vegetables. Also can spread on tortilla.