CHILI PANEER & MOGO

1 cup paneer cubes (approx)

1 cup casava cubes ( yuca roots / mogo)

1 cup bell pepper cubed

1 small onion cubed

1 teaspoon garlic finely chopped

1/2 teaspoon ginger finely chopped

1/4 cup water or as needed

SAUCE

2 table spoons soya sauce

1 tablespoon schezwan sauce

2 tablespoons tomato catchup

1/2 teaspoon vinegar

SLURRY

1 teaspoon corn starch

3 to 4 tablespoon water

stir corn starch and water well, set aside.

NOTE : can add couple slits of green chilies if you like to make spicy.