1 1/2 cup white flour
1/2 cup oil
1/2 cup fresh yogurt
1 cup powdered sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/8 teaspoon salt
1/2 cup fresh orange juice
1 tablespoon orange zest
In a bowl,place oil, yogurt, powdered sugar, orange juice,zest and whisk for about 30 seconds or until light and creamy. Place the sieve on the bowl and sieve flour, baking powder, baking soda, salt and fold and cut gently with spatula . ( do not over mix the batter) Pour the batter in the mold lined with parchment paper,tap slightly and bake in the preheated oven to 350 degrees for about 40 minutes. Remove from the oven, place on the cooling rack and let cool for about 5 minutes.
jikoni 