MUFFINS

How to make flax egg ( egg substitute )

1 tablespoon ground flax seeds

3 tablespoons water

In a bowl add water and ground flax seeds, stir well until well combined and allow the mixture to set for 10 minutes. Use this mixture as an egg in your baking recipes.

MUFFINS

1 1/4 cup white flour

1/2 cup sugar

1 tablespoon ground flax seeds + 3 tablespoons of water

1/2 cup oil

1/2 cup yogurt 1/3 cup warm milk

1 teaspoon baking powder

1/4 teaspoon salt 1 cup blue berries

1 tablespoon lemon zest

In a bowl combine sugar, flaxseeds mixture, yogurt and milk . Whisk until well combined, set aside. In another bowl place white flour, baking powder, and salt. Add all the dry ingredients to the wet ones and mix all together until just combined. Fold in the blueberries and lemon zest. Fill the batter in the muffin cups and bake them in the preheated oven to 350 degrees for about 15 minutes. Remove the muffins from the oven and let cool on wire rack. Enjoy delicious blueberries muffins.