Vegy burger
2 medium size potatoes (boiled and mashed)
1/4 cup peas (boiled)
hand full carrot cubes (boiled)
1 1/2tea spoon salt
1/4 tea spoon turmeric powder
1/2 tea spoon chili powder
1/2 tea spoon black paper crushed
4 table spoon bread crumbs
hand full spring anions round cut
Oil for fring
Fold the boiled carrots and peas with mashed potatoes, add all the above ingredients mix well.Take a portion of the mixture shape in to a petty lightly pressing with your palms. Shallow fry on both sides until golden brown. Drain and place on a paper towel. Slice the bun ,place slice of chees ,vegy petty .Can also add slice of onion, bell pepper and a slice of tomato.
Excellent recipe some people i know make it with Soya but this is a good one to Try.
Salma and Minaz Man are here in Toronto we had been Partyng on weekend with mwanza friends and meet again this evening for dinner with more Mwanza friends
Wow !! great,you guys have fun. Please say jambo to Salma & famly.Thank you.
Dear Sandhya ben, always love your postings! but this one is perfect for the kids in summer holidays, thanks!
Love’
Sona
Hello Sona ! Glad to know that ,thank you!!