BREAD PANEER ROLLS
5 slices bread ( trim the sides)
1 cup paneer grated
1 small potato boiled and grated
4 green chilies finely chopped
1/2 teaspoon chili flakes
1 teaspoon salt
handful cilantro chopped
Melted butter for the rolls
In a bowl, combine all the above ingredients until well combined. Divide the mixture into 5 equal parts and prepare small cylindrical shape and Set side. Roll the trimmed bread slice, place the stuffing on the edge of the bread and roll gently . apply little water to the edge of the bread and seal the roll. Brush melted butter all over the rolls and place them into the air fryer or place on the lined baking tray and bake in the preheated oven for about 15 minutes or until golden brown and crispy. Enjoy!
jikoni 