CHOCOLATE BARFI

 

CHOLATE BARFI

 

3 cups full cream milk powder

2 tablespoons melted ghee

2 tablespoons milk

1 cup chocolate chips (melt for 30 seconds in a microwave, or until melted)

 

combine ghee and milk together and  add the mixture to the milk powder. Mix till you get crumbs, cover and  keep this mixture a side for about 30 minutes. Sieve this mixture through chaini ( large sieve) this will give a grainy texture,  Set aside.

 

Sugar syrup

1 cup sugar

1/2 cup water

Mix sugar and water in a souse pan. simmer until you  get 2 thread consistency .Add the powder mixture, mix well and turn the heat off. Pour the mixture in a greased tray, level using flat steel bowl set aside. Melt   the chocolate and pour the melted chocolate on prepared barfi  and spread evenly. Let it cool for about 2 hours and cup into equal size pieces.