gulfi

                                                                                                        KULFI

Here is a tasty little treat. You have to try these very easy to make and tastes great.

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1 can evaporated milk

1 can condensed milk

1 pint heavy whipping cream (473ml)

few strands saffron

1/2 tea spoon cardamom powder

Hand full pistachios

Hand full almonds

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Place all the above ingredients in the mixer .Pulse until well mixed. Pour into kulfi molds or in waffle ice cream bowl, freeze over  night . Remove from the freezer 5 minutes before serving.

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